1 3/4 cups white sugar 1/4 cup dark corn syrup 1/4 cup butter 1 tablespoon cold water 2 teaspoons cornstarch 3 eggs 1/4 teaspoon salt 1 teaspoon vanilla extract 1 1/4 cups chopped pecans 1 (9 inch) unbaked pie shell Preheat oven to 350 degrees F (175 degrees C). In a medium saucepan, combine […]
Category Archives: Recipes
Some of the random things I like to make for others to enjoy.
3 cups granulated sugar 3/4 cup dark corn syrup 3/4 cup water 3 egg whites 1 cup chopped black walnuts 1/2 teaspoon vanilla Combine sugar, syrup, and water. Cook until a little of the mixture forms a hard ball when dropped in cold water or until the syrup reaches 250 degrees F. While sugar […]
4 cups granulated sugar 1 cup light (not dark) corn syrup 1 cup water 1/4 tsp salt 3 egg whites (room temperature) 1 cup walnuts, chopped 1 tsp vanilla food coloring Combine sugar, corn syrup, water, and salt in heavy saucepan. Cook and stir over medium heat until mixture starts to boil. Continue cooking […]
8 (1 oz.) squares of unsweetened chocolate 1 cup butter 5 eggs 3 cups sugar 1 Tablespoon vanilla 1-1/2 cups flour 2-1/2 cups chopped pecans, toasted Preheat oven to 375 degrees F. Melt chocolate and butter in a saucepan over low heat; set aside. In a mixer, beat eggs, sugar and vanilla at […]
9-inch pie crust (can use graham cracker crust) Fudge Layer (Optional) 1 cup granulated sugar 2 ounces bittersweet chocolate 1/3 cup evaporated milk 1 tablespoon corn syrup 1 heaping tablespoon peanut butter Filling 8 ounces cream cheese 1/2 cup peanut butter 1 cup powdered sugar 1 tsp. vanilla 1/2 cup milk […]
- 1
- 2